Hamburgers are not typical Autrey food but they have their place in the all-American menu. What I remember eating most as a kid and at Autrey relative's houses is fried chicken, macaroni salad, potato salad, wilted lettuce (with bacon, onions and hot bacon grease mixed with vinegar), pickled beets with onions in vinegar, macaroni with giblets, corn, potatoes, pressure cooked meats, tongue, bbq, homemade pickles, homemade preserves, creamed corn, succotash, coconut cake, pecan pie and cherry cobbler. Yum!
Sunday, September 16, 2007
Autrey Food
Hamburgers are not typical Autrey food but they have their place in the all-American menu. What I remember eating most as a kid and at Autrey relative's houses is fried chicken, macaroni salad, potato salad, wilted lettuce (with bacon, onions and hot bacon grease mixed with vinegar), pickled beets with onions in vinegar, macaroni with giblets, corn, potatoes, pressure cooked meats, tongue, bbq, homemade pickles, homemade preserves, creamed corn, succotash, coconut cake, pecan pie and cherry cobbler. Yum!
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment